Kitchen Assistant

To provide a friendly, helpful and efficient service to our guests whilst maintaining levels of hygiene and cleanliness in accordance with the Club guidelines and standards.

The club offers career development within every role. This role offers the opportunity and scope to develop into a more senior role if desired.

Key Tasks/Accountabilities

• Maintain a friendly and helpful attitude to guests, ensuring good customer service is achieved at all times.



• Maintain clean and tidy areas, follow safe manual handling procedures for products and equipment, both in accordance with Hygiene and Health & Safety regulations.



• Actively identify potential risks and hazards within the workplace. Assist the line manager to achieve this and to ensure where the risk or hazard cannot be adequately controlled the line manager is notified and appropriate action agreed and implemented



• Washing utensils and dishes and making sure they are stored appropriately.



• Sorting, storing and distributing ingredients



• Washing, peeling, chopping, cutting and cooking foodstuffs and helping to prepare salads and desserts



• Disposing of rubbish



• Actively promote a welcoming environment to our guests, and to be helpful and approachable at all times.


Seacroft


• Ensure personal appearance and uniform, along with product and food presentation is always meet Caravan and Motorhome Club standards.



• To ensure that you support the department meeting internal targets with regard to revenue, Hygiene audit results, staffing budgets, KPIs and stock take results.



• Reports feedback from guests and the team suggesting ways in which the area can increase revenue.



• Maintain an effective and friendly working relationship with colleagues to promote a constructive working environment, both in the complex and throughout the site.



• Be prepared to undertake all reasonable tasks required to ensure consistent running of the site.



• To provide a consistent level of service and cover by maintaining the standards and working practices in accordance with the requirement of your area.
  
  Kitchen experience: 1 year (preferred)
  
  Job Types: Full-time, Part-time, Fixed term contract, Zero hours contract

Contract length: 12 months

Pay: £10.42 per hour

Expected hours: 40 per week

Benefits:

• Free parking


• Health & wellbeing programme


• On-site parking


Schedule:

• Day shift


• Weekend availability