Assistant Bar Manager
The Red Lion
Assistant Bar Manager
£26000
The Red Lion, Chipping Campden, Gloucestershire
- Full time
- Permanent
- Onsite working
Posted 1 week ago, 13 May | Get your application in now before you're too late!
Closing date: Closing date not specified
job Ref: dbdc9b9ec1ba4f4e9711ffd8797e1129
Full Job Description
We are seeking an experienced and dynamic Assistant Bar Manager to join our team. As the Assistant Bar Manager, you will be responsible for overseeing all aspects of the bar operations, ensuring exceptional customer service, and maintaining a high level of efficiency. If you have a passion for the hospitality industry and possess strong leadership skills, we would love to hear from you.
Responsibilities:
- Manage and supervise all bar staff, including bartenders and servers
- Create and maintain a positive and productive work environment
- Develop and implement training programs for new hires and ongoing staff development
- Oversee inventory management, including ordering and stock control
- Ensure compliance with all health and safety regulations
- Monitor customer satisfaction and address any issues or concerns promptly
- Collaborate with the kitchen staff to ensure smooth food and beverage service
- Plan and organize special events or promotions to drive business
Previous experience in a similar role within the hospitality industry
- Strong leadership skills with the ability to motivate and inspire a team
- Knowledge of food production, bartending, and restaurant operations
- Excellent communication and interpersonal skills
- Ability to multitask and work in a fast-paced environment
- Strong problem-solving abilities
- Attention to detail and a commitment to delivering exceptional customer service
- Flexibility to work evenings, weekends, and holidays as required
If you are passionate about the hospitality industry and have the skills necessary to lead a successful bar operation, we invite you to apply for the position of Assistant Bar Manager. Join our team and be part of an exciting and rewarding work environment.,
- Supervising experience: 1 year (preferred)
- Restaurant management: 1 year (preferred)
- Bar management: 1 year (preferred)
- Hospitality: 2 years (preferred)
- Customer service: 2 years (preferred)
- Management: 1 year (preferred)
- Driving Licence (preferred)
£12.50 an hour - Permanent, Full-time, Job Types: Full-time, Permanent - Weekend availability
- Tips
Licence/Certification:
Pay: £12.50 per hour
Schedule:
Supplemental pay types: